Hospitality jobs in Canada are in high demand, especially in cities with booming tourism and service industries. The sector offers a variety of roles ranging from entry-level positions to management opportunities.
Common Hospitality Job Roles:
This includes different job roles available in the hospitality sectors which includes;
Hotel Staff:
- Front Desk Agent
- Housekeeping
- Concierge
- Bellhop
- Hotel Manager
Restaurant Staff:
- Servers/Waitstaff
- Bartenders
- Chefs/Cooks
- Dishwashers
- Restaurant Managers
Event Planning and Management:
- Event Coordinators
- Banquet Staff
- Catering Managers
Travel and Tourism:
- Tour Guides
- Travel Agents
- Guest Services Representatives
Recreation and Leisure:
- Spa Attendants
- Resort Staff
- Lifeguards (in resorts or leisure centers)
Job Search Platforms:
- Indeed.ca
- Job Bank (Canada’s official job board)
- Glassdoor
- Hcareers(specific to hospitality jobs)
Certifications and Skills:
- For hospitality jobs, you may need certifications like:
- Smart Serve (for working with alcohol in Ontario)
- Food Handler Certificate
- First Aid/CPR
Provinces with High Hospitality Demand:
- British Columbia (Vancouver, Whistler)
- Ontario (Toronto, Niagara Falls)
- Alberta (Banff, Jasper)
- Quebec (Montreal, Quebec City)
Are you looking for jobs in a specific city or province? I can help you narrow down opportunities.
Easy Ways to Apply For Hospitality Jobs in Canada
Applying for hospitality jobs in Canada is straightforward, with a variety of options available to make the process easier. Here are some methods:
1. Job Search Websites
Popular platforms for finding hospitality jobs include:
- Indeed (indeed.ca): A widely used job board with listings for all types of roles.
- Glassdoor (glassdoor.ca): Provides insights into company culture and salaries, along with job postings.
- Workopolis (workopolis.com): Another major job board with a dedicated section for hospitality jobs.
- LinkedIn(linkedin.com): You can apply directly for jobs, connect with industry professionals, and follow companies in the hospitality sector.
2. Company Websites
- Many hospitality companies, such as hotels, restaurants, and resorts, post job openings directly on their websites. You can check the “Careers” or “Jobs” section on:
- Hotel chains like Marriott, Fairmont, or Hilton.
- Restaurant chains like Tim Hortons, McDonald’s, or Cactus Club.
- Airbnb, Air Canada and other tourism-related companies.
3. Local Job Fairs & Networking Events
- Attending hospitality-focused job fairs or networking events in your city is a great way to meet potential employers in person. You can search for upcoming events on sites like Eventbrite or through local community centers and job banks.
4. Recruitment Agencies
- Specialized recruitment agencies, like Hcareers or Renard International, focus on hospitality job placements and can help connect you with employers quickly.
5. Walk-ins
- In some cases, you can walk into hotels or restaurants with your resume and ask to speak with the hiring manager. Many smaller businesses, especially in the restaurant industry, are open to on-the-spot applications.
6. Provincial Job Portals
- Each province has its own job portal. For example:
- Job Bank (jobbank.gc.ca): This is the federal job search tool with a wide range of hospitality listings across Canada.
- Québec Emploi for Quebec or Alberta Job Bank for Alberta.
7. Social Media Groups
- Join Facebook groups or online communities where jobs are shared locally. Search for groups related to hospitality jobs in your city or province, such as “Hospitality Jobs in Toronto” or “Vancouver Restaurant Jobs.”
Would you like specific tips on applying for these jobs, or help in preparing your resume for the Canadian job market?
50 Companies that Offer Hospitality Jobs in Canada
Here is a list of 50 companies across Canada that regularly offer hospitality jobs, covering hotels, restaurants, resorts, and travel-related businesses:
Hotels and Resorts
- Fairmont Hotels & Resorts
- Marriott International
- Hilton Hotels & Resorts
- Hyatt Hotels
- Four Seasons Hotels and Resorts
- InterContinental Hotels Group (IHG)
- Sandman Hotel Group
- Best Western Hotels & Resorts
- Delta Hotels by Marriott
- Radisson Hotels
- The Ritz-Carlton
- Sheraton Hotels
- Westin Hotels & Resorts
- Coast Hotels
- Accor Hotels
- Club Med
- Blue Mountain Resort
- Whistler Blackcomb (Vail Resorts)
- Deerhurst Resort
- Banff Springs Hotel (Fairmont)
Restaurants and Food Service
- Tim Hortons
- McDonald’s Canada
- Starbucks Canada
- Cactus Club Café
- The Keg Steakhouse + Bar
- Earl’s Kitchen + Bar
- Boston Pizza
- Joey Restaurants
- A&W Canada
- Subway Canada
- Swiss Chalet
- Milestones Grill + Bar
- Pizza Pizza
- Kelsey’s Original Roadhouse
- Olive Garden
- Moxie’s Grill & Bar
- Montana’s BBQ & Bar
- White Spot Restaurants
- Pita Pit
- Harvey’s
- St-Hubert
Travel and Tourism
- Air Canada
- WestJet
- Via Rail Canada
- Rocky Mountaineer
- Cineplex Entertainment(for cinema-based hospitality jobs)
- Great Canadian Gaming Corporation (casino hotels and resorts)
- Parkland Fuel Corporation (gas stations with hospitality services)
- Canada’s Wonderland(theme park offering hospitality and tourism jobs)
- Scotiabank Arena(hospitality roles in event venues)
This list covers a broad range of hospitality roles, from hotels and resorts to restaurant chains and travel companies. Many of these businesses regularly recruit for positions like front desk agents, servers, kitchen staff, housekeeping, and event coordinators. You can visit their websites or search on job platforms to explore openings.
Salary And Wages Expected For Hospitality Jobs in Canada
In Canada, salaries and wages for hospitality jobs vary depending on factors like the location, type of establishment, experience level, and specific job role. Here’s a general overview of common hospitality positions and their expected wages:
1. Hotel Staff
- Front Desk Agent:
- Average: CAD $16 – $20 per hour.
- Salary range for experienced agents: CAD $35,000 – $45,000 annually.
- Housekeeping Staff:
- Average: CAD $15 – $18 per hour.
- Entry-level: around CAD $30,000 annually.
- Concierge:
- Average: CAD $18 – $24 per hour.
- Senior roles: around CAD $40,000 – $50,000 annually.
2. Restaurant Staff
- Server/Waitstaff:
- Average: CAD $15 – $18 per hour (plus tips).
- Wages tend to be on the lower end, but tips can substantially increase total earnings.
- Bartender:
- Average: CAD $15 – $19 per hour (plus tips).
- Dishwasher/Kitchen Helper:
- Average: CAD $14 – $17 per hour.
- Chef/Cook:
- Line Cook: CAD $17 – $22 per hour.
- Executive Chef: CAD $45,000 – $70,000 annually, depending on the restaurant and location.
3. Event Management
- Event Coordinator/Planner:
- Entry-level: CAD $40,000 – $50,000 annually.
- Experienced: CAD $60,000 – $75,000 annually.
4. Other Hospitality Roles
- Hotel Manager:
- Average: CAD $55,000 – $80,000 annually, with larger hotels offering higher pay.
- Restaurant Manager:
- CAD $45,000 – $65,000 annually.
- Tour Guide:
- CAD $15 – $22 per hour.
Factors Affecting Wages:
- Location: Larger cities like Toronto, Vancouver, and Calgary generally have higher wages due to the cost of living.
- Experience: Entry-level roles offer lower pay, but with experience and certifications, wages can rise significantly.
- Type of Establishment: High-end hotels and restaurants typically offer higher salaries.
Would you like information on a specific role or region?
Qualifications For Application
Qualifications for applying to hospitality jobs in Canada vary depending on the specific role. Here’s an overview of the typical requirements for different types of hospitality positions:
Hotel Staff
- Front Desk Agent:
- High school diploma or equivalent.
- Customer service experience (preferred).
- Basic computer skills and familiarity with hotel management software (e.g., Opera, RoomKey).
- Strong communication skills and ability to work in a fast-paced environment.
- Multilingual abilities (an asset, especially in tourist-heavy regions like Vancouver or Toronto).
- Housekeeping Staff:
- No formal education is required, but a high school diploma is often preferred.
- Experience in cleaning or janitorial services (preferred).
- Ability to follow instructions and work independently or as part of a team.
- Attention to detail and physical stamina.
- Concierge:
- High school diploma or equivalent.
- Customer service or hospitality experience.
- Strong knowledge of local attractions, dining, and entertainment.
- Excellent communication and interpersonal skills.
Restaurant Staff
- Server/Waitstaff:
- No formal education is typically required, but a high school diploma is preferred.
- Experience in a restaurant or customer service setting (an advantage).
- ProServe or Smart Serve certification (required in some provinces to serve alcohol).
- Strong communication skills and ability to handle a fast-paced environment.
- Bartender:
- Smart Serve or ProServe certification (required to serve alcohol in most provinces).
- Some previous bartending or serving experience is usually required.
- Strong customer service and multitasking skills.
- Dishwasher/Kitchen Helper:
- No formal education required, though high school education is an advantage.
- Previous experience in kitchen settings (preferred but not always required).
- Ability to work in a high-pressure environment and perform physically demanding tasks.
- Chef/Cook:
- Culinary training or certification (from a recognized culinary school).
- Red Seal certification (optional but an advantage, especially for experienced chefs).
- Experience in a commercial kitchen (entry-level cooks often start as kitchen assistants).
- Strong knowledge of food safety and hygiene practices.
Event Management
- Event Coordinator/Planner:
- College diploma or degree in event management, hospitality, or a related field.
- Previous experience in event planning or coordination.
- Strong organizational, time management, and multitasking skills.
- Ability to work flexible hours and manage multiple projects at once.
Other Hospitality Roles
- Hotel Manager:
- Degree or diploma in hospitality management, business, or a related field.
- Several years of experience in the hospitality industry, especially in supervisory roles.
- Strong leadership, problem-solving, and communication skills.
- Financial management and budget experience.
- Restaurant Manager:
- High school diploma or equivalent (college diploma in hospitality management is preferred).
- Experience in the restaurant industry, often in a supervisory role.
- Strong leadership, customer service, and organizational skills.
- Knowledge of inventory and cost control.
- Tour Guide:
- High school diploma or equivalent.
- Some provinces may require specific tour guide certifications.
- Knowledge of local history, culture, and attractions.
- Strong public speaking and interpersonal skills.
Additional Certifications:
- Food Handler Certification: Required for most positions that involve handling food (can be obtained through a short course).
- Smart Serve/ProServe Certification: Required to serve alcohol in most provinces.
- First Aid/CPR Certification: Preferred or required for certain positions, especially in larger establishments.
Language Skills:
In many hospitality jobs, proficiency in English or French (depending on the province) is required. Multilingualism is often a plus, especially in tourist destinations.
Let me know if you’d like more details on any specific job or qualification!